Summer Mixed Corn Rice

Summer Mixed Corn Rice with Soy Butter is my ultimate summer comfort food. Sweet, juicy corn and smoky bacon come together with a touch of soy butter to create a dish that’s cozy yet packed with fresh seasonal flavor. The secret is cooking the rice with the corn cobs to make a natural “corn cob dashi,” which infuses the rice with even more corn sweetness. A squeeze of lime and a sprinkle of cilantro bring everything to life. It’s summer festival in one bite!